Dutch Valley Restaurant, Sugarcreek, OH, is a great place to start or develop your career in hospitality to learn skills you’ll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team! 

Our team members enjoy:

1. Sundays off
2. DHG Discounts - on meals/merchandise/lodging/shows for staff
3. Annual vacation bonus
4. Wooden Nickels
5. On-the-job training
6. Flexible schedules
7. Scholarship program

 What you’ll be doing

1. Smile, make eye contact and engage guests in friendly conversation
2. Take beverage/meal orders from guests
3. Answer questions/make suggestions
4. Enter orders into computer
5. Garnish dishes
6. Serve beverages and food
7. Present total meal costs
8. Tell guests about the bakery, gift shop, and local attractions
9. Use software to process orders and create guest checks

Skills you’ll bring along

1. Read, write and understand instructions
2. Sharing information to guests
3. Stand and walk for extended periods of time
4. Lift and/or move 15 to 30 lbs.
5. SafeServ certification preferred, but will provide training

 Job Type

1. Part-time position
2. No Sunday hours
3. Must be able to work any shift
4. Work rotating schedules including some evenings, weekends and holidays.
5. On-the-job training provided

 Benefits*

1. Medical insurance and HSA
2. 401(k) plan with match
3. Wellness Program
4. Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available

*Medical and supplemental insurances are available for employees who work at least 30 hours/week.