Der Dutchman Walnut Creek Restaurant, Walnut Creek, Ohio, is a great place to start or develop your career in hospitality to learn skills you'll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!

Salary: Based on experience

 What you’ll be doing

1. Prepare food to coordinate with meal hours
2. Memorize menu, kitchen abbreviations, plating and food portions
3. Follow standard recipes and special diet orders
4. Operate kitchen equipment safely and efficiently
5. Follow sanitation and food production codes
6. Clean kitchen equipment, utensils and appliances

Skills you’ll bring along

1. Experience with kitchen equipment and cooking
2. Accurate
3. Able to learn and memorize 
4. Work in a fast-paced work environment
5. Work as part of a team

Job Type

1. Full or part-time positions typically 25-30 hours/week afternoons 1:30pm - Close
2. No Sunday hours
3. Work rotating schedules including weekends and holidays
4. On-the-job training provided

Benefits*

1. Medical insurance and HSA
2. 401(k) plan with match
3. Wellness Program
4. Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available

*Medical and supplemental insurances are available for employees who work at least 30 hours/week.