Deli

1. Strong communication skills
2. Ability to multi-task
3. Time management
4. Organizational skills
5. Adaptability to fast-paced environment
6. Proficient in prep, grill, and deep frying food
7. Duties will include using and cleaning fryers daily
8. Ability to cook entrees, sides, and keep up the hot case
9. Maintain a clean kitchen, prep area, and areas for storing food
10. Open availability is a MUST